Fabio Viviani, from TOP CHEF, visits Wolfgang’s steakhouse in Beverly Hills for some secrets tips to cooking up your own amazing steak at home.
LEARN HOW TO:
-Dry-age your beef at home
-The proper way to sear your steak for the perfect crust
-How to maximum your flavor by cooking with the T-Bone in
-Make it better with butter butter!
AND… Wolfgang’s secret steak sauce! Made with a combination of Ketchup, horseradish, apple cider vinegar, sugar and worcestershire sauce. Check out the video!